Saturday, March 29, 2008

earth hour



I had some fresh coriander sitting lonesome in a vase on the windowsill today so I thought it would be best to cook a yummy tikka masala for dinner - sprinkled with coriander and yogurt, mango & naan as yummy accompaniments. We ate it by candlelight because along with millions of others we turned off all the lights for earth hour. I enjoyed walking from room to room, lighting candles in each and smelling the sweet aroma of the curry cooking...there is nothing quite like a curry on a saturday night. Yum!





1 comment:

  1. I love it Jods so beautiful. I too will be watching with intent. Baby Che will grow before my eyes....

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